Food allergies in kids has been in a rise in recent years. Kids with eczema and kids with family history of allergies are at higher risk. Research shows introducing allergens as early as 4-6 months is the key to reducing the risk. Here you will find an unbiased information on products available in the market to help you reduce risk of your kids developing an allergy.
Continue ReadingHow to Reduce the Risk of Food Allergy in your Baby
